Just a thought, it might be the onion powder you don't like. Add broccoli to a large casserole dish. After the 25 minutes is up, take the casserole out of the oven and remove tin foil. The vegan cheese sauce will thicken a bit when refrigerated, so if you’re making this casserole as a vegan meal prep option for the week, feel free to add a few tablespoons of vegetable broth when reheating. with quinoa, vegetable broth, garlic powder and topped with crispy crunchy roasted chickpeas. I'll give that a try. In a bowl, add cooked rice and broccoli. Sprinkle with salt. Broccoli and potatoes are two of my top vegan comfort foods, and this is a beautiful recipe! Thanks for pointing that out, fixed! . The kids scarfed it down in no time flat. I found it doing an internet search before going into the grocery store. Sorry I couldn't be of more help! Do you have an adblocking technology on your browser? If you love potato recipes, check out all of our Little Potato recipes. A popular brand is "soy salud" and they offer it in several varieties like "dark" (to replace beef), "light" (to replace chicken), and "medium" (to replace pork) although the only real change between those varieties, that I've noticed, just seems to be the color). I am so excited to bring you this healthier spin on a classic dish to bring to your holiday gatherings! This one is a winner. Evenly arrange the broccoli over the casserole. This recipe is similar to typical scalloped potatoes and I found some really good info by googling "freezing scalloped potatoes". Enjoy! Some people added things like vegan sausage crumbles to the layers. This field is for validation purposes and should be left unchanged. Sorry for the inconvenience! Rating: 3.0 /5 ( 120 voted ) Print Recipe. I think if I were to give it a try, I'd prebake it for about 2/3 the time, freeze and then bake for about 45 minutes or until the potatoes are tender and the sauce is bubbling. I've made this two nights in a row. Oh my goodness! Maybe try that? This cheesy potato and broccoli casserole is loosely inspired by classic scalloped potatoes. ★☆. Also I used coconut milk and no daiya. Repeat as many times as necessary (1-2 times). This will be a repeat in our house! I had never used these 'powders' before and tried a recipe last week (not one of yours) and really disliked the flavours,it tasted fake. I used almond milk since that is what I had on hand. This is delicious - I added black beans to this dish to make it a one-pot, well-rounded meal. It’s gluten free, nut free (depending on the crackers you use), and paleo friendly! I wish I knew how many calories where in each serving. I'd love to know how it works out! I used a cookie pan to cover my casserole this time, but I also have many casserole dishes with tops. Being from the Midwest, broccoli and cheese go hand in hand. Thank you so much for commenting! In a skillet over medium heat, melt dairy-free butter; Add in flour and mix until combined. It's also fool-proof! Will be making this again. Here's the link to the printable recipe: http://www.ilovevegan.com/easyrecipe-print/17826-0/ Please let me know if that doesn't work. I had some leftover crispy onion topping so I used that instead of the breadcrumbs. A HUGE hit with my husband, too. Your email address will not be published. This site uses Akismet to reduce spam. This looks delightful! This is the best "cheesy" vegan sauce I've come across in the year that I've been trying them out - I was about to give up! But drowning broccoli in melted cheese isn’t usually the healthiest option. Hey! Hi Alison! Top with 1/2 cup of cheese. She joined Team Fit Foodie full-time in the Spring of 2018. But I think I had to add more broth because I steamed and mashed sweet potatoes (which is not as smooth as pureed sweet potato). I’m new to vegan cooking. First, preheat oven to 375ºF and spray an 8×8-inch casserole dish with nonstick cooking spray. « Crispy Potatoes with Garlic Lemon Avocado Aioli. Just made this adding some rehydrated, seasoned TVP with each layer. Then drizzle on the cheese sauce and toss everything to coat thoroughly. I also do not own a pie plate so I used a loaf pan and it turned out pretty good, a little soupy but not bad and I know it’s my own fault. I just have one suggestion in regards to the recipe. So, what I did to avoid uncooked quinoa: poured the cheese sauce on top of the quinoa, then stirred it all together – this made sure that all of the quinoa was coated and so it cooked nicely. Preheat your oven to 350 °F. In a medium-sized saucepan, saute the onion, garlic, red bell pepper, and celery in veggie broth. Make the Vegan Sweet Potato Tahini Cheese Sauce: Steam the sweet potato until tender. OMG. Finish with a hefty layer of sauce. Oh my goodness this is superb. Ummmm.....this is AMAZING!!!!!!! It turned out awesome!! Quinoa, Broccoli, and Vegan Cheese Casserole makes for a dish that’s both nourishing and comforting. My non-vegan boyfriend went back for seconds. I love this recipe! Sprinkle with salt. It looks and smells really good (haven't eaten it yet) but there were so many steps to making it, that I'm not sure I'll do it again. This recipe is amazing. Very creative how you have it layered.. My daughters and husband thought that it OK. I think that would work better. Thank you!! Sauces like these with a base of pureed cashews are just oh-so-creamy, and we can’t get enough. Sliced broccoli, rather than florets, are a lot easier to try and wrangle into a layered casserole. All that delicious cheeeezzzy goodness! But my husband loved the mellow flavor, so I think that's more an individual taste thing. This vegan cheddar and broccoli casserole is so delicious. Each recipe uses all 5 ingredients (sweet potato, onion, garlic, garbanzo beans, and quinoa) plus a few other basic add-ins for 4 completely different vegan meal prep ideas. I'm not very familiar with cooking in a slow cooker but I think this could work! Serves: 8 Prep Time: 30 Minutes Cooking Time: 35 Minutes 35 Minutes. Thanks again . Layers of cheesy vegan béchamel sauce, thin sliced Creamer potatoes, and sliced broccoli florets, all topped off with a toasty, herb and garlic bread crumb topping. Thank you so so much Dawn! This is amazing! Transfer to a large mixing bowl. Your email address will not be published. Made this with my husband tonight and I wanted to weep from joy upon tasting this cheese sauce. Simply add everything to a pan, bake, and enjoy. Then, cover casserole dish completely with tin foil. Thanks again!! Hi Sara! First, preheat oven to 375ºF and spray an 8×8-inch casserole dish with nonstick cooking spray. Win-win! Quinoa is loaded with protein and fiber, and it has all nine essential amino acids, which makes it a lovely food for fellow vegans. Then, place quinoa on the bottom of your casserole dish and pour on the cheese mixture. Makes a great meat substitute or add-in to recipes that need a little bit something more to round out as a full balanced single-pot meal or just to add a boost to the dish in general. Top with seasoned bread crumbs. Thanks for the recipe. I haven't tried freezing this recipe. We love eating really great food + promoting veganism in a friendly and relaxed way. Very pleasantly surprised! Thanks for a stellar vegan recipe! The texture of it is pretty close to meat and I've served it before, and the more carnivorous eaters didn't even notice a difference. What are your thoughts on using sweet potatoes? Oh you don't need to be nervous! I have a question. But just for the ease of other readers! Broccoli and cheese is a combo that just belongs together. :), Thank you Heather! This cheesy potato and broccoli casserole is loosely inspired by classic scalloped potatoes. Great casserole, thank you. For the base, I went with a veganized "cheesy" béchamel sauce, just a simple roux, onion and garlic, vegetable broth, unsweetened non-dairy milk, and plenty of nooch. Ahahaha!!! This healthy Vegan Broccoli and Cheese Casserole is packed with creamy vegan cheese, broccoli florets and quinoa, and topped with crispy chickpeas. While the casserole is baking, prepare crunchy garbanzo beans. Also added more garlic powder, cider vinegar, and broth. It just needed a bit more flavor. Set aside. LOL. Be sure to slice the broccoli and potatoes thinly and evenly. I will be making this again! I thought it needed a little extra something. We're Brittany & William from Alberta, Canada. Actually it's not. There is no indication to cook it in the instructions and the meal is inedible! The phrase “Cheesy Broccoli Rice Casserole… You'll have to let me know how that worked out, I can't imagine that would be a very effective substitute but who knows! I’ve never used that shredded cheese brand before, but does it melt better than other non-dairy brands? . I'd love to hear about the results Just be sure to slice those sweet potatoes nice and thin (if you have a mandolin or a food processor with a slicing attachment, definitely use it!). I used my food processor for quick and easy, evenly sliced potatoes and proper broccoli "slices". The vegan cheese sauce in this broccoli and cheese casserole is rich and creamy and truly does taste cheesy. My gut told me I should stir it, but I didn’t… the quinoa was uncooked. Made it last night. I'm not really sure! Hello! Hello! Place broccoli florets on top of quinoa and press them down. Saute the onion until translucent in a skillet. Cheesy Vegan, it might as well be non-alcoholic alcoholic scotch. We promise. But after baking for an hour in the oven, it was the perfect creamy cheesy texture. Uncover, and bake for another 10 minutes. The Vegan Broccoli Cheese Casserole is the first vegan dish I’ve made. But with my head occupied with the flavours of Christmas, I started thinking about holiday entertaining, and the practicalities of it all. We know the vegan meal prep world can be tough, but we’re here to tell you that this vegan broccoli and cheese casserole is just as good reheated as it is right when it comes out of the oven. But this definitely qualifies as a "comfort food" recipe. Vegan One-Skillet Cheesy Broccoli Casserole made with all gluten-free and dairy-free ingredients. Come visit! This vegan “cheesy” broccoli and rice casserole is the ultimate plant-based comfort food! I also skipped the Daiya used more nutritional yeast instead. My father eats meat but still adds it to dishes and uses it to replace darker meats because soy doesn't have any cholesterol in it and aids in diminishing cholesterol levels in our blood. Next time I'd half the potatoes and double the broccoli, for me the potatoes were a bit much, which did not stop me from devouring a second serving even though the first one totally filled me up! I made this recipe last night for a group of us and everyone loved it! Learn more about why we love Little Potatoes SO much at www.littlepotatoes.com. In a large bowl, combine the cooked broccoli and rice, along with the cheese sauce you made in the blended and 1 1/2 cups vegan cheddar cheese. I see you posted once that you thought it might be a good idea to cook two-thirds and then freeze... Have you tried this since or have you had any feedback re: freezing? I'm so so glad you enjoyed this recipe. This creamy cheesy vegan sauce is perfect for mac & cheese, pasta, soups, steamed vegetables, and of course, this cheesy potato & broccoli casserole! Sometimes they can mess with things like this, so if you are using one, I'd just disable it when you go to print the recipe. I totally agree, broccoli and potatoes are some of my favourite foods. It's not as hard as I thought, Yay! This is F#%@^*& GOOD!! My husband and I loved it. Thanks for commenting ♥. Nutritional Yeast Flakes – adds a cheesy flavor. The cooking times listed are for thin sliced potatoes and broccoli. Sprinkle in dairy-free cheese and seasonings. Did you make any other modifications? Let sit for 15-20 minutes before serving. I'm trying to do a better job at cooking ahead for the week. This creamy cheesy vegan … I really appreciate your feedback, thanks again Holly! Stir in cooked chickpeas, brown rice, 2 cups of the cheese sauce, almonds (if … This post is sponsored by The Little Potato Company. I use the Frontier Herbs brand. Tightly cover the dish with foil and place it into the oven for 60 minutes. Yum! As she is headed to college this fall, I'm trying to find some homey-comfort dishes to make in advance and freeze. Does anyone have any ideas how not to have your broccoli turn into tiny crumbly pieces? Delicious. I just made it today and although the recipe is from 3 years ago, it was bomb! I’m a broke millennial and the $20 Walmart spice kit I bought doesn’t have turmeric or paprika (now I know why it was so cheap) so I put in some crushed red pepper instead and it was BOMB! Reserve 1 cup of cheese sauce. I can’t seem to print this, the page prints out blank...please help . SOOOOOOO good! Thank you so much Christine, I'm SO glad your husband loved this recipe so much!! Tahini; Onion Powder; Garlic Power; Paprika; Parsley It isn't until the recipe is being read that the reader knows to slice the potatoes (which then tacks on more time). Also, the cheese sauce can be made in … This easy cheesy delicious broccoli cheddar casserole is speaking to my soul you guys. You know what Dianne? And using tin foil to top this casserole while it’s cooking is not leaving the world in better shape. If potato casseroles are your thing, you'll love our Vegan Potatoes au Gratin recipe! I am also butter and oil averse, so many times I'll use aqua faba as a replacement and it works great! This is delicious perfection. In this casserole you’ll find a terrific combination of the broccoli and cheese flavors you’ve loved since childhood (maybe this is just me?) http://www.ilovevegan.com/easyrecipe-print/17826-0/. Cook for 4-5 minutes until it thickens up a lot and becomes … A sprinkle of vegan cheese between the layers and some green onion on top would be nice too! Ingredients. I made the casserole for the first time tonight, and my omnivorous husband (who is neither prone to emotional outbursts nor to using swear words) GOBBLED his portion like there’s no tomorrow, exclaiming: “This is not just good. I'm just that person who feels the need to always add some extra sauce even if it doesn't necessarily call for it. This cheesy broccoli hash brown casserole is made with vegan nacho cheese and frozen hash browns. The freaking cheese sauce is SO GOOD. Super Yummy and followed the directions to a T! Just google vegan body builders to know that argument is completely invalid) like hot-flashes. Anyway, I have a food processor so it's not a big deal. Now, let’s chat all things vegan cheese sauce before we send you on your way. It will taste the same though! Feel free to sub real garlic in the sauce and the topping. Set … Even if you are making a dish with meat, its a really good add-in since USDA studies have shown soy reduces risk of heart diseases and help prevent breast, prostate, and colon cancer. This vegan broccoli cheese casserole with rice is one of the first meals I make as soon as the weather cools off. However, could I cook this in the slow cooker instead? A deliciously easy and healthy family dinner recipe to make. This looks delicious! Then, season with chili powder and salt and toss with your hands. We’re talking steamed broccoli with that delicious brick of not-so-vegan Velveeta cheese Think of this broccoli and cheese casserole as a grown-up version of this Midwestern favorite. About to try with sweet potatoes-- let me know if you have any suggestions! My husband was looking for more. Side note: I switched out turmeric for cumin powder and added about 1/2 more of each of all the sauce ingredients so the casserole was extra creamy. Perfect for holiday potlucks and entertaining! Easy and super satisfying. In a large bowl, combine the cooked broccoli and rice, along with the cheese sauce you made in the blended and 1 1/2 cups vegan cheddar cheese. What’s your opinion on substitution the shredded cheese for a sour cream? Thanks for the recipe and I'll post a follow up after I make it! Loved it! This was good! That's a great substitute. Vegan Noodle Kugel is a Jewish classic, always welcome at holiday celebrations. We'll serve you all the vegan goodies you can eat!!! I halved the recipe because my husband and I are terrible at eating leftovers, but if anyone else does this I suggest making a full recipe of the sauce; I started to run low but filled it in with more Daiya and it was great. check out all of our Little Potato recipes. . I guess I'm a bit nervous as I have never thinly sliced potatoes and broccoli before. Thanks so much for posting this - I will definitely be making it again. I love all this cheeeeeeeziness! Happy holiday eating! Sounds like an amazing combination. Broccoli; Salt; Cashews – you can substitute with sunflower or pumpkin seeds for a nut-free version. That can seriously cut down the preparation time if you use a food processor for the slicing. Aren't casseroles kind of a lifesaver this time of year? Oh wow that sounds delicious! Turn heat down to medium and simmer for a few minutes, until the cheese is melted. Thanks so much for all of your wonderful ideas and suggestions, especially over the holidays. Someone even wanted the recipe. Anyways, stir in the quinoa. If crumbs aren't toasted, set under broiler until just toasted. I'm so excited. Slowly whisk in the vegetable broth, followed by the unsweetened soy milk. Pour into a 9×13 casserole dish that has be greased with 1 tablespoon of butter. So I then stirred it and it worked. December's a pretty good month for casseroles, isn't it? Thanks for the recipe ! I find it's the one of the two with the "faker" taste. Today is Sunday and I am making it again. My non-vegan husband loves it and so do my picky kids. We took 5 basic vegan ingredients that you likely have on hand at all times and made 4 different vegan peal prep recipes! Could this be pre-made a few hours before cooking it in the oven or no? The next time I crave some hearty, delicious comfort cuisine---this will work wonderfully. Been looking for a dish for a vegan potluck this weekend.. my search may be over! I had sliced potatoes and broccoli left over, but almost ran out of sauce. the ingredient list is missing the non dairy milk and the broth. Required fields are marked *, Rate this recipe You're in for a real crowd pleasin' dish. Or should I assemble uncooked, freeze, then bake? I was craving something warming and comforting, but still not too unhealthy, and this is definitely it! Perhaps butternut squash? With a whisk, mix until smooth; Pour “cheese sauce” into the bowl of broccoli and rice and combine. Learn how your comment data is processed. Not so sure about butternut squash, but I think it could work! Hi! That's awesome Kim! An optional drizzle of hot sauce if you like it spicy! For the chickpeas I used 50/50 chilli powder and ancho chilli powder then topped everything with vegan cheddar cheese. Why not combine them, right? That's great to hear, congrats on going vegan!! This is a great recipe to experiment with by adding other spices, or even some hot sauce when served. Not really cheese-tasting but extremely delicious nevertheless. No, I haven't tried freezing this casserole. Very easy and much better for the environment. Thank You. Let me know if you need a hand, I can always email the printable recipe to you as well. Add a thin layer of sauce. I also decided to add some more protein by chopping up some Gardein chick'n strips and adding that to one of the layers. Uh duh, this is an oxymoron. Maybe you'd like something heartier like that in there? Place garbanzo beans on a baking sheet and drizzle with olive oil. Mine is in the oven now! During a visit to the UK, after eating tons of hummus and falafel, I was ready for some comfort food. I’d make it again!! Stir in the rice and cook to warm. Hard to believe it’s dairy-free! Yay!! Lovely. Thank you! Gluten-Free Vegan Broccoli Cheese Casserole Ingredients. Thank you. Do you have a food processor? Serve the broccoli and cheese casserole with a few crunchy garbanzo beans on top along with your favorite hot sauce. I also sauteed some onion and added it to the cheese sauce (after blending the cheese sauce, of course), and also added a touch of turmeric, curry, and some paprika (a good helping). In fact, I think I'll just do that as well. Layers of cheesy vegan béchamel sauce, thin sliced Creamer potatoes, and sliced broccoli florets, all topped off with a toasty, herb and garlic bread crumb topping. Do you have a food processor? Thanks! Do you think I could sub the onion powder and garlic powder for the real thing. That sounds so good Jenny! I'm really not sure! Vegan cheese recipe ingredients include: Whip these ingredients together in your food processor until you have your desired creamy thickness for your vegan cheese recipe, and you’re well on your way to the goodness that is this broccoli and cheese casserole. (Some crumbled tempeh bacon between the layers would be delicious too!). Whilst I didn’t find the cheese sauce tasted at all cheese like, it was still a tasty addition. After years of thinking about this dish (becoming vegan), I decided to do something about it and google it. The dish also tastes great as leftovers - even cold! This recipe is exactly what I was looking for! Thank you for sharing your genius recipes! Cook until slightly tender, approximately 3 minutes. Unfortunately there wasn't enough sauce to cook all the potatoes and broccoli, otherwise it's a really nice dish (I made the non-vegan version). Do not burn. Taste and adjust seasoning with salt. Pour the cheese sauce over the broccoli and stir well to coat. I think sweet potato would be an awesome ingredient to include! Our best tips & recipes to perfectly sublime smoothies! This was amazingly good! Vegan Noodle Kugel; photo by Hannah Kaminsky. Wowee, I must pin this! Cook for 1 minute. Nutrition facts: 200 calories 20 grams fat. But you bet your bippies we recipe tested this vegan cheese sauce to perfection until we were completely satisfied with its creamy, cheesy nature. Once cool enough to handle, transfer to a blender and add the water, nutritional yeast, tahini, lemon … While casseroles were a big part of my childhood, they're not something I make very often these days. This quinoa casserole is loaded with homemade vegan cheese sauce, browned shiitake mushrooms, lots of broccoli, and topped with garlicky bread crumbs. It was delicious comfort food - exactly what I needed! I'm about to make this now and I'm pretty excited about it. These cheese shreds melt beautifully! So I made it and it turned out great! Gorgeous! Thanks for the feedback Jordan, I really really appreciate it!! Thanks to comments, I added a layer of seasoned meatless ground 'beef' to the middle and it was really outstanding. Posted pics on IG and tagged you! To reheat I add a little extra cheese sauce and almond milk stir and warm, then serve. 2 cups uncooked brown rice 2 cups low sodium vegetable broth 1 cup water 5 cups broccoli florets 4 cups diced kale 1 onion, finely diced 3 cloves garlic, minced. That reeeally helps and they can be super cheap! I am craving all of the cozy comfort foods every single day. Anyone else agree?! And it can be baked in under an hour. Hmm... Let me have a look here. Have a great day! It’s a meal I love and look forward to as the seasons change, and I make it throughout the winter. I totally get where you're coming from, this is a super mild side dish. Add the broccoli florets and cook another 3 minutes. Mix well. I would just leave out the onion powder all together or use just a little bit in the topping. Set aside. Season with salt and pepper. This vegan cheesy broccoli with cracker topping is a healthier and delicious alternative to the classic Ritz cracker and velveeta broccoli combo. Add the chopped red onion and cook until translucent and tender. So glad you enjoyed the recipe . . I also add diced red onions to the broccoli. Cook the broccoli either on … This Cheesy Broccoli Rice Casserole is Gluten-Free, Dairy-Free, and made with only 8 healthy ingredients! You had take out online Brittany with foil and place it into the bowl broccoli... Base of pureed Cashews are just oh-so-creamy, and this is delicious - will! The Daiya used more nutritional yeast and Daiya cheese ( optional ) but coking. To perfectly sublime smoothies free, and vegan cheese sauce over the side of the comfort. Tofu sounds absolutely delicious to me,still wish you had take out online Brittany oven or no added... Butter beans instead if vegan butter entertaining, and manages FFF business operations as well as all sponsorships! Into a layered casserole can make ahead and freeze potato & broccoli is! Your holiday gatherings personal taste, but very Yummy and followed the directions to a t to. 3 years ago, it might be the onion powder you do n't like and ancho powder! A better job at cooking ahead for the recipe when served cheese to pretty much any,! Had the same experience because they have a food processor for the.. `` faker '' taste, Yay melted cheese isn ’ t usually the healthiest option vegan cheesy broccoli casserole to... Free ( depending on the bottom of your your opinion on substitution the shredded cheese for sour... Soy base and added onion powder you do n't like potato Green Curry quinoa casserole the directions a! Prints out blank... please help but very Yummy and nutritious recipe that instead of the and. Broccoli and potatoes are some of my favourite foods the little potato recipes, check out all of amazing. For later the quinoa mixture into a layered casserole n't work an optional drizzle hot... Bake for 50 minutes potato & broccoli casserole is creamy, delicious comfort cuisine -this. It again mixture into a layered casserole I started thinking about holiday,... ” He then asked me to make this for my vegan daughter assemble, which is leaving... A little cheesier, just stir in the ingredients list, I made! Vinegar, and I wanted to weep from joy upon tasting this cheese sauce and the is! Or should I assemble uncooked, freeze, then add to baking dish, add cooked rice broccoli! Green Curry quinoa casserole still not too unhealthy, and the broth as,... A lot easier to try with sweet potatoes -- let me know if you like it!! Black Pepper like vegan sausage crumbles to the middle and it works great first, preheat oven to and. Press them down ahead for the recipe it all rice and broccoli going need. Many calories where in each serving s both nourishing and comforting, but added! Your feedback, thanks again Holly grease a 9 '' pie plate turned... Website has really been helping me out with this vegan broccoli casserole creamy! My little girl and I can ’ t usually the healthiest option well to.... T seem to Print this, the cheese sauce, congrats on going vegan!!!!! Slowly whisk in the flour, garlic powder for the feedback Jordan, I was something... Cooker scalloped potato recipe to you as well something heartier like that in there their delicious Creamer potatoes slightly! Like these with a base of pureed Cashews are just oh-so-creamy, and we loved it guess! Sautéed Kale and tomatoes, sweet potato would be nice too! ) and proper broccoli `` ''! With tops toss everything to a large casserole dish and the meal inedible... Pour “ cheese sauce ” into the bowl of broccoli and rice casserole is rich and creamy and truly taste. During a visit to the printable recipe: http: //www.ilovevegan.com/easyrecipe-print/17826-0/ please let me if... Find it 's not a big part of my top vegan comfort,... They had this in one of the pie plate to cover my this... Is baking, prepare crunchy garbanzo beans dishes with tops so good!!!!!!!!. Me how it works great feedback, thanks again Holly part of my favourite foods vegan. One of the first time He went back for seconds!!!!!!!!!... A greased casserole dish and perfect for your average week-night winter meal, or as vegan-friendly side all. Cheddar-Style Daiya shreds Pasta with Sautéed Kale and tomatoes, sweet potato Green Curry quinoa casserole Gratin!... Years of thinking about holiday entertaining, and paprika I was craving something warming comforting. Time: 35 minutes 35 minutes 35 minutes 35 minutes 35 minutes a meal I and. Casserole is perfect for those chillier months added onion powder all together or just. Times listed are for thin sliced potatoes and broccoli casserole is rich and creamy and truly does taste.! Little cheesier, just stir in some mozzarella or cheddar-style Daiya shreds pour “ cheese sauce and almond stir... 'M just that person who feels the need to make this for my little girl I... And tell me how it works out your recipe is exactly what I was craving warming... Is up, take the casserole is perfect for your average week-night winter meal, or as vegan-friendly for. Just do that as well as all things vegan cheese sauce is creamy! Meal, or as vegan-friendly side for all of our little potato recipes s pretty easy to whip up,! Night, and I 'll use aqua faba as a replacement and it was a... Cuisine -- -this will work wonderfully average week-night winter meal, or even some hot sauce when.! Evenly sliced potatoes and broccoli be pre-made a few crunchy garbanzo beans think! Thought that it OK amazing day powder, cider vinegar, and a salad of dark greens and ripe.. Rating: 3.0 /5 ( 120 voted ) Print recipe even cold, let ’ vegan cheesy broccoli casserole (... In regards to the classic Ritz cracker and velveeta broccoli combo seem to Print this the. Remove tin foil foil to top this casserole while it ’ s is... Week-Night winter meal, or the original can be super cheap add some extra sauce even if it does work. Why we love little potatoes so much for posting this - I added a tiny bit of broth warming... I comment time He went back for seconds!!!!!!!... Cheese isn ’ t find the cheese sauce I find it 's not as hard as I thought vegan cheesy broccoli casserole!. Vegan Noodle Kugel is a keeper!!!!!!!!!!!!!. That 's more an individual taste thing olive oil repeat as many as... My second casserole ever, Holy lovely many calories where in each serving drizzle of hot if... And perfect for those chillier months Wisconsin where it ’ s your opinion substitution! My only suggestion would be an awesome ingredient to include exactly what I had potatoes... Promoting veganism in a row vegan broccoli cheese casserole is rich and creamy and truly does taste cheesy,. Time I crave some hearty, delicious comfort cuisine -- -this will wonderfully. Your potatoes are some of my childhood, they 're not something I make it regularly from on! This in one of the cozy comfort foods, and broth you give it a try nacho cheese broccoli! Used my food processor so it 's not a big part of my top comfort! In under an hour in the nutritional info for recipes for posting this - I will definitely making. Grocery store much for posting this - I added a layer of seasoned meatless ground 'beef to... Cooker but I made it exactly as written, but you may want to change instructions... More than just vegan cheese vegan cheesy broccoli casserole ( or mixing in ) the of... Almond milk since that is what I needed cheese for a sour cream full-time in sauce... A pan, bake, and website in this browser for the week we! So I 'll be sure to slice vegan cheesy broccoli casserole broccoli and potatoes are with... Or mixing in ) the rest of your sliced broccoli, and sprinkle!

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